Turkey Chili Lite
Dinner · American
Lean ground turkey simmered with tomatoes and beans, a lighter take on the classic chili without any guilt.
Recipe code QMK7QW · enter it in Anychef
Ingredients
- 1.5 lb ground turkey
- 1 onion
- 2 cloves garlic
- 2 cups canned tomatoes
- 1 can kidney beans
- 1 can black beans
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt
- Black pepper
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Save this recipeInstructions
- Step 1 of 6
Heat oil in a large pot over medium-high heat. Brown ground turkey, breaking it into small pieces, for 5 to 7 minutes.
- Step 2 of 6
Add diced onion and minced garlic. Cook until softened, about 3 minutes.
- Step 3 of 6
Stir in chili powder and cumin. Let spices bloom for 1 minute.
- Step 4 of 6
Add canned tomatoes, kidney beans, and black beans with their liquids. Stir well.
- Step 5 of 6
Bring to a boil, then reduce heat to low and simmer uncovered for 25 to 30 minutes.
- Step 6 of 6
Season with salt and pepper to taste. Serve hot.