Grilled Chicken Breast with Greens
Dinner · American
Tender seasoned chicken breast served over a bed of fresh spinach wilted with garlic, a simple protein-packed dinner.
Recipe code NTAGFC · enter it in Anychef
Ingredients
- 2 boneless chicken breasts
- 4 cups fresh spinach
- 3 cloves garlic
- 2 tablespoons olive oil
- 1/2 lemon
- 1 teaspoon dried thyme
- Salt
- Black pepper
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Save this recipeInstructions
- Step 1 of 6
Heat olive oil in a large skillet over medium-high heat. Season chicken with salt, pepper, and dried thyme.
- Step 2 of 6
Cook chicken for 5 to 6 minutes per side until golden and internal temperature reaches 165°F.
- Step 3 of 6
Remove chicken and set aside. In the same skillet, add minced garlic and cook for 30 seconds.
- Step 4 of 6
Add fresh spinach and cook, stirring, until wilted, about 2 to 3 minutes.
- Step 5 of 6
Divide spinach between two plates and top with chicken breast.
- Step 6 of 6
Squeeze lemon juice over the dish and serve.
