Tomato Mozzarella Panini
12minutes
1servings
$1.50per serving
13gprotein
Lunch · American
Crusty bread pressed with fresh mozzarella, ripe tomato, and basil until warm and melty.
Recipe code FRJ2PV · enter it in Anychef
Ingredients
5 ingredients · serves 1about $1.50
- 2 slices sourdough bread
- 4 oz fresh mozzarella
- 1 tomato
- 2 tablespoons butter
- fresh basil
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Save this recipeInstructions
- Step 1 of 4
Butter both slices of bread on the outside.
- Step 2 of 4
Layer mozzarella and tomato slices on one slice of bread.
- Step 3 of 4
Top with fresh basil and the second slice of bread.
- Step 4 of 4
Heat a skillet or panini press over medium heat and cook until the bread is golden and cheese melts, 4-5 minutes.
