Spinach and White Bean Skillet

Name: Spinach and White Bean Skillet
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 can white beans; 4 cups fresh spinach; 4 cloves garlic; 1/4 cup heavy cream; 2 tablespoons olive oil; 1/2 lemon; Salt; Black pepper; 1/4 teaspoon red pepper flakes

15minutes

2servings

$1.70per serving

11gprotein

Dinner · American

Creamy white beans and tender spinach sautéed with garlic, a quick vegetarian dinner packed with protein.

210 calories · Beginner · American · Dinner

Healthy Light Meals Vegetarian Quick & Easy

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Recipe code FRKQ69 · enter it in Anychef

Ingredients

9 ingredients · serves 2about $3.40

1 can white beans
4 cups fresh spinach
4 cloves garlic
1/4 cup heavy cream
2 tablespoons olive oil
1/2 lemon
Salt
Black pepper
1/4 teaspoon red pepper flakes

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Instructions

Step 1 of 6
Heat olive oil in a large skillet over medium heat. Add minced garlic and cook for 30 seconds.
Step 2 of 6
Add spinach in batches and cook until wilted, about 2 to 3 minutes.
Step 3 of 6
Drain white beans and add to the skillet with heavy cream and red pepper flakes.
Step 4 of 6
Simmer for 3 to 4 minutes to heat through and blend flavors.
Step 5 of 6
Squeeze lemon juice over the dish. Season with salt and pepper.
Step 6 of 6
Serve warm.