Spicy Ground Beef and Rice Lettuce Wraps
Dinner · American
Seasoned ground beef and cooked rice served in crispy lettuce leaves, a fun interactive meal that feels light but delivers serious protein.
Recipe code KH5FTN · enter it in Anychef
Ingredients
- 1.25 lb ground beef
- 1 cup cooked rice
- 1 head butter lettuce
- 1/4 cup soy sauce
- 2 tablespoons sriracha
- 3 garlic cloves
- 1 tablespoon sesame oil
- 2 scallions
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Save this recipeInstructions
- Step 1 of 6
Mince garlic and slice scallions. Mix soy sauce, sriracha, and sesame oil in a small bowl.
- Step 2 of 6
Heat 1 tablespoon sesame oil in a skillet over medium-high heat. Cook ground beef for 6 minutes, breaking it apart.
- Step 3 of 6
Add garlic and cook for 1 minute until fragrant.
- Step 4 of 6
Stir in cooked rice and the soy-sriracha sauce. Cook for 3 minutes, stirring constantly.
- Step 5 of 6
Separate lettuce leaves and arrange on a serving plate.
- Step 6 of 6
Spoon beef-rice mixture into lettuce leaves, top with scallions, and serve immediately.
