Spicy Chicken Wrap

Spicy Chicken Wrap 🌶️

Seasoned grilled chicken with sriracha mayo, fresh vegetables, and crisp lettuce in a soft flour tortilla.

20 min · Comfortable · 420 cal · 42g protein · $2.60/serving · American

20minutes
2servings
420calories
42gprotein
$2.60per serving

Ingredients (serves 2)

  • 10 oz chicken breast
  • 2 large tortillas
  • 3 tbsp mayonnaise
  • 1 tbsp sriracha
  • 1 bell pepper
  • 1 cup lettuce
  • 1/4 red onion
  • 1 tbsp olive oil
  • Salt
  • Black Pepper

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Instructions

  1. 1

    Season chicken breast with salt and pepper.

  2. 2

    Heat olive oil in a skillet over medium-high heat.

  3. 3

    Cook chicken until golden and cooked through, about 7 minutes per side.

  4. 4

    Let chicken cool slightly, then slice thinly.

  5. 5

    Mix mayonnaise with sriracha in a small bowl.

  6. 6

    Warm tortillas lightly to make them pliable.

  7. 7

    Spread sriracha mayo on each tortilla.

  8. 8

    Layer sliced chicken, bell pepper, lettuce, and red onion in the center.

  9. 9

    Roll up tightly and serve warm or at room temperature.

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