Mediterranean Mezze Platter
A vibrant spread of hummus, olives, feta, pita bread, fresh vegetables, and Mediterranean cheeses that makes for an easy, impressive shared lunch.
15minutes
4servings
380calories
12gprotein
$2.30per serving
Ingredients (serves 4)
- 1.5 cups hummus
- 1 cup feta cheese
- 0.75 cup olives
- 4 pita breads
- 2 tomatoes
- 1 cucumber
- 1 red bell pepper
- 0.25 cup olive oil
- 2 tablespoons fresh dill
- 1 lemon
- Salt
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Save this recipeInstructions
- 1
Spread hummus on a large platter, drizzle with olive oil, and sprinkle dill on top.
- 2
Arrange crumbled feta and olives around the hummus.
- 3
Cut tomatoes, cucumber, and bell pepper into bite-sized pieces and arrange on the platter.
- 4
Warm pita bread and cut into triangles. Arrange alongside vegetables.
- 5
Drizzle vegetables with olive oil, season with salt, and serve with lemon wedges for squeezing.
