Lean Ground Turkey Tacos

Name: Lean Ground Turkey Tacos
Total time: 15 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.25 lb ground turkey; 8 corn tortillas; 1 onion; 2 tablespoons chili powder; 1 teaspoon cumin; 1/2 teaspoon cayenne; 2 cups shredded lettuce; 1 cup diced tomato; 1/2 cup salsa; Salt

Seasoned ground turkey nestled in soft corn tortillas with crisp toppings, a lighter taco night favorite.

15 min · Beginner · 280 cal · 28g protein · $1.90/serving · American

Healthy Light Meals Quick & Easy

15minutes

4servings

280calories

28gprotein

$1.90per serving

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Ingredients (serves 4)

1.25 lb ground turkey
8 corn tortillas
1 onion
2 tablespoons chili powder
1 teaspoon cumin
1/2 teaspoon cayenne
2 cups shredded lettuce
1 cup diced tomato
1/2 cup salsa
Salt

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Instructions

1
Heat oil in a large skillet over medium-high heat. Add ground turkey and cook, breaking into small pieces, for 5 to 7 minutes.
2
Add minced onion and cook for 1 minute.
3
Stir in chili powder, cumin, cayenne, and salt. Cook for 1 minute to bloom spices.
4
Warm corn tortillas in a dry skillet or over a flame for about 30 seconds per side.
5
Assemble tacos with turkey, lettuce, tomato, and salsa.