Italian Minestrone Soup 🍲
Hearty vegetable and bean soup with pasta, seasoned with Italian herbs.
40minutes
4servings
250calories
10gprotein
$1.30per serving
Ingredients (serves 4)
- 6 cups vegetable stock
- 1 onion
- 2 carrots
- 2 celery stalks
- 2 cups diced tomatoes
- 1 can white beans
- 1 cup green beans
- 1 cup zucchini
- 1 cup pasta
- 2 tbsp olive oil
- 2 tsp italian seasoning
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Try AnychefInstructions
- 1
Dice onion, carrots, and celery. Chop green beans and zucchini.
- 2
Heat olive oil in large pot over medium heat and sauté onion, carrots, and celery for 5 minutes.
- 3
Add vegetable stock, tomatoes, green beans, zucchini, and italian seasoning.
- 4
Simmer for 15 minutes. Add beans and pasta.
- 5
Simmer another 12 minutes until pasta is tender. Season with salt and pepper.