Classic Ham and Swiss
Sliced deli ham and Swiss cheese with lettuce, tomato, and mustard on soft bread, a timeless lunch.
10minutes
2servings
320calories
24gprotein
$1.90per serving
Ingredients (serves 2)
- 4 oz deli ham
- 2 slices bread
- 2 slices Swiss cheese
- 1 tbsp dijon mustard
- 1 tbsp mayonnaise
- 1 leaf lettuce
- 2 tomato slices
- Salt
- Black Pepper
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Save this recipeInstructions
- 1
Mix dijon mustard and mayonnaise in a small bowl.
- 2
Toast bread lightly or leave untoasted as preferred.
- 3
Spread mustard mayo on both bread slices.
- 4
Layer ham and Swiss cheese on one slice.
- 5
Top with lettuce and tomato slices.
- 6
Season with salt and pepper, then close sandwich with second slice.
- 7
Cut diagonally and serve immediately.