Turkey and Black Bean Skillet

Turkey and Black Bean Skillet

25minutes
4servings
$2.50per serving
46gprotein

Dinner · American

Seasoned ground turkey combined with black beans, tomatoes, and peppers in one skillet, a protein-rich meal ready in 25 minutes.

490 calories · Beginner · American · Dinner

Recipe code 5VNPPL · enter it in Anychef

Ingredients

10 ingredients · serves 4about $10.00
  • 1.25 lb ground turkey
  • 2 cans black beans
  • 1 can diced tomatoes
  • 1 bell pepper
  • 1 onion
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • Salt
  • Black pepper

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Instructions

  1. Step 1 of 6

    Dice bell pepper and onion. Drain and rinse black beans.

  2. Step 2 of 6

    Heat olive oil in a large skillet over medium-high heat. Cook ground turkey for 6 minutes, breaking it apart.

  3. Step 3 of 6

    Add bell pepper, onion, chili powder, and cumin. Cook for 3 minutes.

  4. Step 4 of 6

    Stir in black beans and canned tomatoes with their juices.

  5. Step 5 of 6

    Simmer uncovered for 10 minutes, stirring occasionally, until flavors meld.

  6. Step 6 of 6

    Season with salt and pepper. Serve with rice, tortillas, or over greens.

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Turkey and Black Bean Skillet

  1. 1
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  2. 2
    Enter this recipe code
    5VNPPL
  3. 3
    Plan it, shop it, cook it

    Add it to your week and the grocery list makes itself.

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Turkey and Black Bean Skillet25 min · 46g protein · code 5VNPPL
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