Classic Beef Chili

Classic Beef Chili 🌶️

Hearty, spiced ground beef simmered with beans and tomatoes, better with each passing day as flavors deepen.

40 min · Beginner · 420 cal · 32g protein · $2.20/serving · American

40minutes
6servings
420calories
32gprotein
$2.20per serving

Ingredients (serves 6)

  • 2 lb ground beef
  • 1 onion
  • 4 cloves garlic
  • 2 cans kidney beans
  • 1 can crushed tomatoes
  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 1 teaspoon cayenne
  • Salt and black pepper

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Instructions

  1. 1

    Dice onion and mince garlic

  2. 2

    Brown ground beef in a large pot over medium-high heat for 5 minutes, breaking apart as it cooks, then drain fat

  3. 3

    Add onion and garlic, cook for 2 minutes until softened

  4. 4

    Stir in chili powder, cumin, and cayenne, then cook for 1 minute

  5. 5

    Add crushed tomatoes and kidney beans with their liquid

  6. 6

    Simmer for 25 minutes, stirring occasionally, then season with salt and pepper

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