Raspberry Waffles
30minutes
4servings
$2.20per serving
8gprotein
Breakfast · American
Crispy waffles studded with tart raspberries that burst as you bite, a elegant yet simple breakfast with natural sweetness.
Recipe code NDTTG6 · enter it in Anychef
Ingredients
10 ingredients · serves 4about $8.80
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 0.5 teaspoon salt
- 1.75 cups milk
- 2 eggs
- 6 tablespoons butter
- 1 teaspoon vanilla extract
- 1 cup fresh raspberries
- Maple syrup
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 6
Preheat waffle iron.
- Step 2 of 6
Whisk together flour, sugar, baking powder, and salt.
- Step 3 of 6
Whisk milk, eggs, melted butter, and vanilla, then stir into dry ingredients until lumpy.
- Step 4 of 6
Fold raspberries gently into batter.
- Step 5 of 6
Pour batter into greased waffle iron and cook until golden, about 3-4 minutes.
- Step 6 of 6
Transfer to a plate and serve warm with maple syrup.
