Pumpkin Spice Pancakes
25minutes
4servings
$1.70per serving
8gprotein
Breakfast · American
Fluffy pancakes swirled with warm pumpkin spice and real pumpkin puree, autumn in a stack that works year-round.
Recipe code MXZBE4 · enter it in Anychef
Ingredients
10 ingredients · serves 4about $6.80
- 1.5 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 0.5 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1 cup milk
- 0.5 cup pumpkin puree
- 1 egg
- 2 tablespoons butter
- Maple syrup
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 7
Whisk together flour, sugar, baking powder, salt, and pumpkin pie spice.
- Step 2 of 7
Whisk milk, pumpkin puree, egg, and melted butter until smooth.
- Step 3 of 7
Stir wet ingredients into dry until just combined.
- Step 4 of 7
Heat a lightly buttered griddle over medium heat.
- Step 5 of 7
Pour 1/3 cup batter per pancake and cook until bubbles form, about 2-3 minutes.
- Step 6 of 7
Flip and cook until golden brown, about 1.5 minutes.
- Step 7 of 7
Serve warm with maple syrup.
