Ham and Cheese Pancakes
25minutes
4servings
$2.30per serving
18gprotein
Breakfast · American
Savory pancakes flecked with ham and cheese, a hearty breakfast that works for lunch too, proof pancakes aren't just sweet.
Recipe code 6K9X7W · enter it in Anychef
Ingredients
10 ingredients · serves 4about $9.20
- 1.5 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 0.5 teaspoon salt
- 1.25 cups milk
- 1 egg
- 2 tablespoons butter
- 0.75 cup diced ham
- 0.75 cup shredded cheddar cheese
- Butter for serving
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 7
Whisk together flour, sugar, baking powder, and salt.
- Step 2 of 7
Whisk milk, egg, and melted butter, then stir into dry ingredients until just combined.
- Step 3 of 7
Fold in diced ham and shredded cheese gently.
- Step 4 of 7
Heat a lightly buttered griddle over medium heat.
- Step 5 of 7
Pour 1/3 cup batter per pancake and cook until edges set and bubbles form, about 2-3 minutes.
- Step 6 of 7
Flip and cook until golden brown, about 1.5 minutes.
- Step 7 of 7
Serve warm with butter and your choice of toppings.
