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Guacamole and Tortilla Chips

Guacamole and Tortilla Chips

Classic creamy guacamole paired with crispy salty chips for a timeless dip.

15 min · Beginner · 240 cal · 4g protein · $2.00/serving · American

Vegan Quick & Easy
15minutes
4servings
240calories
4gprotein
$2.00per serving
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Ingredients (serves 4)

  • 2 ripe avocados
  • 1 lime, juiced
  • 1/4 red onion
  • 1 jalapeño
  • 2 tablespoons cilantro
  • Salt to taste
  • 1 bag tortilla chips

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Instructions

  1. 1

    Cut avocados in half, remove pits, and scoop into a bowl.

  2. 2

    Mash with a fork to your desired consistency, leaving some chunks.

  3. 3

    Stir in lime juice, red onion, jalapeño, cilantro, and salt.

  4. 4

    Serve immediately with tortilla chips.

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Guacamole and Tortilla Chips

Guacamole and Tortilla Chips

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