Black Bean Nachos 🧅
Crispy tortilla chips piled high with seasoned black beans, jalapeños, and colorful toppings for a handheld feast.
15minutes
3servings
480calories
14gprotein
$1.50per serving
Ingredients (serves 3)
- 1 bag tortilla chips
- 1 can black beans, drained and warmed
- 1 cup corn
- 1/2 red onion
- 1 jalapeño
- 2 tomatoes
- 1 avocado
- 1/4 cup cilantro
- 2 climes
- vegan cheese sauce or drizzle of olive oil
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Try AnychefInstructions
- 1
Spread tortilla chips on a serving platter.
- 2
Drizzle with warmed black beans. Scatter corn, red onion, and jalapeño over beans.
- 3
Top with diced tomatoes, avocado slices, and cilantro.
- 4
Serve immediately with lime wedges on the side.