Greek Salad with Grilled Chicken

Greek Salad with Grilled Chicken

20minutes
4servings
$2.40per serving
40gprotein

Lunch · Mediterranean

Crisp romaine, juicy tomatoes, cucumbers, and feta cheese topped with sliced grilled chicken and tangy kalamata olives for a light, satisfying meal.

380 calories · Beginner · Mediterranean · Lunch

Recipe code N2TAFH · enter it in Anychef

Ingredients

12 ingredients · serves 4about $9.60
  • 1 lb chicken breast
  • 1 head romaine lettuce
  • 2 tomatoes
  • 1 cucumber
  • 0.75 cup feta cheese
  • 0.5 cup olives
  • 0.25 cup olive oil
  • 2 tablespoons white vinegar
  • 1 tablespoon oregano
  • 2 cloves garlic
  • Salt
  • Black pepper

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Instructions

  1. Step 1 of 5

    Season chicken with salt, pepper, and oregano. Grill over medium-high heat for 6-7 minutes per side until cooked through.

  2. Step 2 of 5

    Whisk together olive oil, white vinegar, minced garlic, and a pinch of oregano for dressing.

  3. Step 3 of 5

    Chop romaine lettuce and place in a large bowl. Dice tomatoes and cucumber.

  4. Step 4 of 5

    Toss vegetables with dressing. Crumble feta and add olives.

  5. Step 5 of 5

    Slice grilled chicken and arrange over top. Serve immediately.

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Greek Salad with Grilled Chicken

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Greek Salad with Grilled Chicken20 min · 40g protein · code N2TAFH
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