Garlic Butter Cod
Dinner · Korean
Flaky white fish in a rich garlic-soy butter, simple and elegant enough for company, ready in 20 minutes.
Recipe code 9CRA5N · enter it in Anychef
Ingredients
- 2 cod fillets
- 4 tbsp butter
- 5 cloves garlic
- 3 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
- 2 scallions
- 1 lemon
- 1 tbsp sesame seeds
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Save this recipeInstructions
- Step 1 of 6
Preheat oven to 400°F.
- Step 2 of 6
Place cod fillets on a lined baking sheet. Season with salt and black pepper.
- Step 3 of 6
Mince garlic and mix with butter, soy sauce, sesame oil, and rice vinegar.
- Step 4 of 6
Spread garlic butter mixture over each fillet.
- Step 5 of 6
Bake for 12 minutes until fish flakes easily with a fork and is cooked through.
- Step 6 of 6
Garnish with sesame seeds, sliced scallions, and lemon wedges. Serve with steamed rice or vegetables.