Frozen Key Lime Pie
20minutes
8servings
$1.50per serving
5gprotein
Dessert · American
Tangy, creamy key lime filling in a buttery cracker crust, frozen until scoopable and refreshing.
Recipe code L7UJ8H · enter it in Anychef
Ingredients
7 ingredients · serves 8about $12.00
- 1.5 cups graham cracker crumbs
- 6 tablespoons melted butter
- 1 can sweetened condensed milk
- 4 egg yolks
- 0.5 cup fresh lime juice
- 1 teaspoon lime zest
- 1 cup heavy cream
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Save this recipeInstructions
- Step 1 of 5
Mix graham cracker crumbs with melted butter and press into a 9-inch pie dish.
- Step 2 of 5
Whisk condensed milk, egg yolks, lime juice, and lime zest until well blended.
- Step 3 of 5
Whip heavy cream to stiff peaks and fold gently into the lime mixture.
- Step 4 of 5
Pour filling into crust and smooth the top.
- Step 5 of 5
Freeze for at least 6 hours, until solid enough to slice.
