Key Lime Pie
50minutes
8servings
$1.90per serving
8gprotein
Dessert · American
Creamy, tart, and tangy lime custard in a buttery graham cracker crust, the iconic Florida dessert with its signature pale green filling.
Recipe code P9LHC5 · enter it in Anychef
Ingredients
9 ingredients · serves 8about $15.20
- 2 cups Crackers
- 1/2 cup Butter
- 2 tbsp Sugar
- 4 Eggs
- 1 can Sweetened Condensed Milk
- 1/2 cup Lime Juice
- 2 tbsp Lime Zest
- 1/4 tsp Salt
- Whipped Cream
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Save this recipeInstructions
- Step 1 of 6
Crush crackers into fine crumbs. Mix with melted butter and sugar. Press firmly into a 9-inch pie pan.
- Step 2 of 6
Bake crust at 350°F for 8 minutes, then remove and cool slightly.
- Step 3 of 6
Whisk egg yolks with condensed milk, lime juice, lime zest, and salt until smooth.
- Step 4 of 6
Pour filling into crust.
- Step 5 of 6
Bake at 350°F for 15 minutes until center is just set but still slightly jiggly.
- Step 6 of 6
Cool completely, then refrigerate for at least 2 hours before serving with whipped cream.
