Crispy Breakfast Tofu
18minutes
2servings
$1.10per serving
18gprotein
Breakfast · American
Pan-fried tofu cubes with turmeric, garlic, and nutritional yeast for a savory breakfast.
Recipe code U5AVU4 · enter it in Anychef
Ingredients
8 ingredients · serves 2about $2.20
- 1 block firm tofu, pressed and cubed
- 2 tablespoons olive oil
- 1/2 teaspoon turmeric
- 1/4 teaspoon black pepper
- 1 teaspoon garlic powder
- 2 tablespoons nutritional yeast
- 1/2 teaspoon salt
- 1 tablespoon soy sauce
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Save this recipeInstructions
- Step 1 of 7
Press tofu between paper towels to remove excess moisture, about 10 minutes.
- Step 2 of 7
Cut pressed tofu into 1-inch cubes.
- Step 3 of 7
Heat olive oil in a large skillet over medium-high heat.
- Step 4 of 7
Add tofu cubes and cook until golden on all sides, about 10 minutes total.
- Step 5 of 7
Sprinkle with turmeric, black pepper, garlic powder, salt, and soy sauce.
- Step 6 of 7
Toss to coat and cook 2 more minutes.
- Step 7 of 7
Top with nutritional yeast and serve with toast and avocado.
