Classic Italian Sub

Name: Classic Italian Sub
Total time: 15 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 1 sub roll, split; 4 ounces deli ham; 4 ounces deli turkey; 2 ounces provolone cheese; 1 tomato; 1/4 red onion; 2 cups lettuce; 3 tablespoons olive oil; 1 tablespoon red wine vinegar; 1 teaspoon dried oregano; salt and black pepper to taste

15minutes

2servings

$3.40per serving

28gprotein

Lunch · Italian

Layered deli meats, cheese, and crisp vegetables with a bold vinaigrette on crusty sub rolls, a sandwich shop staple.

620 calories · Beginner · Italian · Lunch

Comfort Food Quick & Easy

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Recipe code 7H2HFG · enter it in Anychef

Ingredients

11 ingredients · serves 2about $6.80

1 sub roll, split
4 ounces deli ham
4 ounces deli turkey
2 ounces provolone cheese
1 tomato
1/4 red onion
2 cups lettuce
3 tablespoons olive oil
1 tablespoon red wine vinegar
1 teaspoon dried oregano
salt and black pepper to taste

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Instructions

Step 1 of 4
Whisk together olive oil, vinegar, oregano, salt, and pepper in a small bowl.
Step 2 of 4
Layer deli ham, turkey, and provolone on split sub roll.
Step 3 of 4
Top with tomato slices, red onion, and lettuce.
Step 4 of 4
Drizzle vinaigrette over vegetables and serve.