Classic French Toast
20minutes
4servings
$1.50per serving
12gprotein
Breakfast · French
Golden eggy bread slices with a custardy center and caramelized exterior, a timeless breakfast that tastes like indulgence.
Recipe code SVRP5E · enter it in Anychef
Ingredients
9 ingredients · serves 4about $6.00
- 8 slices bread
- 3 eggs
- 0.75 cup milk
- 2 tablespoons sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- Butter
- Maple syrup
- Powdered sugar
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Save this recipeInstructions
- Step 1 of 6
Whisk together eggs, milk, sugar, cinnamon, and vanilla in a shallow bowl.
- Step 2 of 6
Heat a large skillet or griddle over medium heat and lightly butter it.
- Step 3 of 6
Working with one slice at a time, dip bread briefly into the egg mixture on both sides, letting excess drip off.
- Step 4 of 6
Place coated bread on hot griddle and cook until golden brown, about 2 minutes per side.
- Step 5 of 6
Transfer to a plate and dust with powdered sugar if desired.
- Step 6 of 6
Serve warm with maple syrup on the side.
