Cinnamon French Toast

Cinnamon French Toast ✨

Eggy bread slices infused with warm cinnamon spice, caramelized golden brown, and finished with a snowdust of sugar.

20 min · Beginner · 310 cal · 12g protein · $1.60/serving · French

20minutes
4servings
310calories
12gprotein
$1.60per serving

Ingredients (serves 4)

  • 8 slices bread
  • 3 eggs
  • 0.75 cup milk
  • 3 tablespoons sugar
  • 2 teaspoons cinnamon
  • 1 teaspoon vanilla extract
  • Butter
  • Powdered sugar
  • Maple syrup

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Instructions

  1. 1

    Whisk together eggs, milk, 2 tablespoons of sugar, cinnamon, and vanilla in a shallow bowl.

  2. 2

    Heat a large skillet over medium heat and butter it lightly.

  3. 3

    Dip bread slices briefly in egg mixture, coating both sides but not soaking.

  4. 4

    Place on hot skillet and cook until golden brown and caramelized, about 2 minutes per side.

  5. 5

    Dust generously with powdered sugar and serve with maple syrup.

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