Cinnamon French Toast
Eggy bread slices infused with warm cinnamon spice, caramelized golden brown, and finished with a snowdust of sugar.
20minutes
4servings
310calories
12gprotein
$1.60per serving
Ingredients (serves 4)
- 8 slices bread
- 3 eggs
- 0.75 cup milk
- 3 tablespoons sugar
- 2 teaspoons cinnamon
- 1 teaspoon vanilla extract
- Butter
- Powdered sugar
- Maple syrup
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Save this recipeInstructions
- 1
Whisk together eggs, milk, 2 tablespoons of sugar, cinnamon, and vanilla in a shallow bowl.
- 2
Heat a large skillet over medium heat and butter it lightly.
- 3
Dip bread slices briefly in egg mixture, coating both sides but not soaking.
- 4
Place on hot skillet and cook until golden brown and caramelized, about 2 minutes per side.
- 5
Dust generously with powdered sugar and serve with maple syrup.
