Turkey Skillet with Zucchini and Tomatoes
25minutes
4servings
$2.60per serving
40gprotein
Dinner · American
Seasoned ground turkey sautéed with fresh zucchini and tomatoes, a fast weeknight dinner that feels light yet satisfying.
Recipe code GHU52C · enter it in Anychef
Ingredients
9 ingredients · serves 4about $10.40
- 1.25 lb ground turkey
- 2 zucchini
- 2 cups cherry tomatoes
- 1 onion
- 3 garlic cloves
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- Salt
- Black pepper
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 6
Dice onion and zucchini. Mince garlic.
- Step 2 of 6
Heat olive oil in a large skillet over medium-high heat. Add onion and cook for 3 minutes until softened.
- Step 3 of 6
Add ground turkey and cook for 6-8 minutes, breaking it apart, until browned.
- Step 4 of 6
Stir in zucchini, garlic, and Italian seasoning. Cook for 4 minutes.
- Step 5 of 6
Add cherry tomatoes and cook for 5 minutes, until tomatoes burst and zucchini is tender.
- Step 6 of 6
Season with salt and pepper to taste. Serve over rice or quinoa.
