Turkey Quesadillas
Dinner · American
Crispy flour tortillas filled with seasoned ground turkey and melted cheese, cooked until golden and served with sour cream.
Recipe code SK3MP9 · enter it in Anychef
Ingredients
- 1 lb ground turkey
- 8 flour tortillas
- 1.5 cups cheddar cheese
- 1 bell pepper
- 1 onion
- 2 cloves garlic
- 1 tbsp chili powder
- 0.5 cup sour cream
- 2 tbsp olive oil
- Salt and black pepper
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Save this recipeInstructions
- Step 1 of 6
Heat 1 tbsp olive oil in a skillet over medium-high heat.
- Step 2 of 6
Crumble in ground turkey with diced bell pepper, onion, and minced garlic. Cook until done, 7-8 minutes.
- Step 3 of 6
Stir in chili powder and season with salt and pepper.
- Step 4 of 6
Place cheese and turkey mixture on one half of each tortilla. Fold in half.
- Step 5 of 6
Heat remaining olive oil in a large skillet over medium heat. Cook quesadillas for 3-4 minutes per side until golden and cheese melts.
- Step 6 of 6
Serve with sour cream for dipping.