Smoked Salmon Salad
15minutes
2servings
$3.40per serving
28gprotein
Lunch · American
Silky smoked salmon draped over tender greens with dill, red onion, and a tangy mustard-cream dressing, a brunch-worthy lunch.
Recipe code 5PHKGS · enter it in Anychef
Ingredients
9 ingredients · serves 2about $6.80
- 6 oz smoked salmon
- 4 cups mixed lettuce
- 1/4 red onion
- 1/4 cup sour cream
- 1 tablespoon dijon mustard
- 1 tablespoon dill
- 1 lemon
- Salt
- Black pepper
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 5
Arrange lettuce on plates.
- Step 2 of 5
Slice red onion paper-thin.
- Step 3 of 5
Drape smoked salmon over lettuce and scatter red onion on top.
- Step 4 of 5
Whisk sour cream, mustard, dill, squeeze of lemon juice, salt, and pepper.
- Step 5 of 5
Drizzle dressing over salad and serve with lemon wedges.
