Egg Roll in a Bowl

Name: Egg Roll in a Bowl
Total time: 18 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground pork; 4 cups cabbage; 2 carrots; 3 cloves garlic; 3 tbsp soy sauce; 1 tbsp sesame oil; 1 tbsp ginger; 2 scallions; Salt; Black Pepper

18minutes

4servings

$2.10per serving

32gprotein

Dinner · American

All the crispy, savory, meaty flavors of a fried egg roll cooked in one skillet without a trace of carbs.

310 calories · Beginner · American · Dinner

Low-Carb Quick & Easy Comfort Food

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Recipe code MVWKNE · enter it in Anychef

Ingredients

10 ingredients · serves 4about $8.40

1 lb ground pork
4 cups cabbage
2 carrots
3 cloves garlic
3 tbsp soy sauce
1 tbsp sesame oil
1 tbsp ginger
2 scallions
Salt
Black Pepper

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Instructions

Step 1 of 6
Shred cabbage and carrots into thin matchsticks.
Step 2 of 6
Heat sesame oil in a large skillet over high heat and brown ground pork, breaking it up as it cooks, about 5 minutes.
Step 3 of 6
Add minced garlic and ginger, stirring for 30 seconds.
Step 4 of 6
Stir in cabbage and carrots, cooking for 3 minutes until soft.
Step 5 of 6
Pour soy sauce over and mix well, then cook 2 more minutes.
Step 6 of 6
Season with salt and pepper, then top with sliced scallions and serve.