Coconut Lime Vegetable Soup

Name: Coconut Lime Vegetable Soup
Total time: 25 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 2 tablespoons coconut oil; 1 tablespoon fresh ginger; 3 cloves garlic; 2 cups broccoli florets; 1 bell pepper; 1 can coconut milk; 2 cups vegetable stock; 2 tablespoons lime juice; 1 tablespoon soy sauce; Fresh cilantro; Red pepper flakes

25minutes

4servings

$1.50per serving

8gprotein

Dinner · Thai

Aromatic Thai soup with coconut milk, lime, and fresh vegetables.

270 calories · Beginner · Thai · Dinner

Vegan Comfort Food Quick & Easy

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Recipe code N3Z8QQ · enter it in Anychef

Ingredients

11 ingredients · serves 4about $6.00

2 tablespoons coconut oil
1 tablespoon fresh ginger
3 cloves garlic
2 cups broccoli florets
1 bell pepper
1 can coconut milk
2 cups vegetable stock
2 tablespoons lime juice
1 tablespoon soy sauce
Fresh cilantro
Red pepper flakes

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Instructions

Step 1 of 6
Heat coconut oil in a large pot. Add ginger and garlic, cook for 1 minute.
Step 2 of 6
Add broccoli and bell pepper. Cook for 3 minutes, stirring.
Step 3 of 6
Pour in coconut milk and vegetable stock. Bring to a simmer.
Step 4 of 6
Simmer for 12 minutes until vegetables are tender.
Step 5 of 6
Stir in lime juice and soy sauce. Season with red pepper flakes to taste.
Step 6 of 6
Garnish with fresh cilantro and serve hot.