Coconut Berry Porridge

Coconut Berry Porridge

Silky coconut milk oatmeal topped with mixed berries and toasted coconut flakes, a tropical twist on a classic breakfast.

12 min · Beginner · 280 cal · 9g protein · $1.70/serving · American

12minutes
2servings
280calories
9gprotein
$1.70per serving

Ingredients (serves 2)

  • 1 cup oats
  • 1.5 cups coconut milk
  • 0.5 cups water
  • 1/2 cup mixed berries
  • 1 tablespoon maple syrup
  • 1/4 cup shredded coconut
  • pinch of salt

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Instructions

  1. 1

    Bring coconut milk and water to a simmer.

  2. 2

    Stir in oats and salt.

  3. 3

    Cook, stirring frequently, for 6 minutes, s360.

  4. 4

    Stir in berries and maple syrup.

  5. 5

    Divide between bowls.

  6. 6

    Top with toasted coconut flakes and serve hot.

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Coconut Berry Porridge

Coconut Berry Porridge

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