Cashew Cream Chia Pudding

Name: Cashew Cream Chia Pudding
Total time: 8 min
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup almond milk; 1/3 cup chia seeds; 1/4 cup cashew butter; 2 tablespoons maple syrup; 1/2 teaspoon vanilla extract; 1/2 cup mixed berries

Silky cashew milk and chia seed pudding topped with sliced almonds and fresh berries for a creamy, protein-packed breakfast.

8 min · Beginner · 280 cal · 10g protein · $2.00/serving · American

Quick & Easy Healthy Vegetarian Meal Prep

8minutes

2servings

280calories

10gprotein

$2.00per serving

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Ingredients (serves 2)

1 cup almond milk
1/3 cup chia seeds
1/4 cup cashew butter
2 tablespoons maple syrup
1/2 teaspoon vanilla extract
1/2 cup mixed berries

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Instructions

1
Whisk almond milk, chia seeds, cashew butter, maple syrup, and vanilla together.
2
Refrigerate for 5 minutes.
3
Stir well to distribute chia seeds.
4
Divide between two bowls.
5
Top with mixed berries.
6
Serve chilled.