Cheesy Baked Pasta 🍝

Name: Cheesy Baked Pasta
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb Penne; 1 lb Ground Beef; 1 Onion; 3 cups Marinara Sauce; 2 cups Mozzarella; 0.5 cup Parmesan; 2 tbsp Olive Oil

Penne mixed with ground beef, marinara, and melted mozzarella creates an all-in-one baked dinner that emerges bubbling and golden.

50 min · Beginner · 520 cal · 35g protein · $2.50/serving · American

Comfort Food

50minutes

4servings

520calories

35gprotein

$2.50per serving

Ingredients (serves 4)

1 lb Penne
1 lb Ground Beef
1 Onion
3 cups Marinara Sauce
2 cups Mozzarella
0.5 cup Parmesan
2 tbsp Olive Oil

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Instructions

1
Preheat oven to 375 degrees F.
2
Cook penne in salted boiling water until al dente, drain and set aside.
3
Heat olive oil and brown ground beef with diced onion in a large skillet, about 6 minutes.
4
Stir in marinara sauce and simmer for 5 minutes.
5
Mix cooked penne with beef sauce in a large baking dish, then top with mozzarella and Parmesan.
6
Bake uncovered for 20 to 25 minutes until cheese is bubbly and golden.