Beef Queso Dip
Silky, spicy cheese dip loaded with seasoned ground beef and salsa, made for a big bowl of chips on game day.
25minutes
6servings
440calories
21gprotein
$1.90per serving
Ingredients (serves 6)
- 1/2 lb ground beef
- 2 tbsp butter
- 2 tbsp all-purpose flour
- 1 1/2 cups milk
- 2 cups shredded cheddar cheese
- 1 cup shredded mozzarella
- 1/2 cup salsa
- 1 tsp chili powder
- 1 jalapeño
- 1 bag tortilla chips
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Save this recipeInstructions
- 1
Brown the ground beef with the chili powder in a saucepan over medium-high, about 5 minutes, then set aside.
- 2
Melt the butter in the same pan, whisk in the flour, and cook 1 minute.
- 3
Gradually whisk in the milk and simmer 2 to 3 minutes until slightly thickened.
- 4
Off the heat, stir in the cheddar and mozzarella a handful at a time until smooth.
- 5
Fold in the beef and salsa and warm gently for 1 minute.
- 6
Top with thin jalapeño slices and serve warm with tortilla chips.
