Baked Garlic Parmesan Wings
Dinner · American
Oven-crisped wings tossed in garlicky parmesan butter, the game-day favorite that doubles as dinner.
Recipe code NFN33L · enter it in Anychef
Ingredients
- 2.5 lb chicken wings
- 4 tbsp butter
- 4 cloves garlic
- 0.5 cup grated parmesan
- 1 tbsp baking powder
- 1 tsp garlic powder
- 2 tbsp parsley
- 1 tsp salt
- 0.5 tsp black pepper
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 5
Heat the oven to 425°F and set a wire rack on a foil-lined sheet pan.
- Step 2 of 5
Pat the wings very dry and toss with the baking powder, garlic powder, salt, and pepper.
- Step 3 of 5
Spread on the rack and bake at 425°F, flipping once halfway, until golden and crispy, about 45 minutes.
- Step 4 of 5
Melt the butter with the minced garlic in a small pan over low heat for 2 minutes.
- Step 5 of 5
Toss the hot wings with the garlic butter, parmesan, and chopped parsley, and serve immediately.