Whipped Feta Vegetable Dip

Name: Whipped Feta Vegetable Dip
Total time: 10 min
Yield: 3 servings
Cuisine: American
Ingredients: 1 cup Feta; 2 tablespoons Olive Oil; 2 tablespoons Lemon juice; 2 tablespoons Fresh Dill; 2 Carrots; 1 Cucumber; 1 Bell Pepper

10minutes

3servings

$1.80per serving

5gprotein

Snack · American

Creamy whipped feta cheese folded with lemon and fresh dill, served with an array of raw vegetables, a Mediterranean snack that tastes restaurant-fresh.

110 calories · Beginner · American · Snack

Healthy Quick & Easy Vegetarian

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Recipe code RZURTF · enter it in Anychef

Ingredients

7 ingredients · serves 3about $5.40

1 cup Feta
2 tablespoons Olive Oil
2 tablespoons Lemon juice
2 tablespoons Fresh Dill
2 Carrots
1 Cucumber
1 Bell Pepper

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Instructions

Step 1 of 5
Combine feta, olive oil, lemon juice, and fresh dill in a food processor.
Step 2 of 5
Pulse until smooth and creamy, scraping down bowl as needed.
Step 3 of 5
Transfer to a serving bowl.
Step 4 of 5
Slice carrots into sticks, cut cucumber and bell pepper into strips.
Step 5 of 5
Arrange vegetables around whipped feta and serve with warm pita bread if desired.