Tuna Melt with Avocado

Name: Tuna Melt with Avocado
Total time: 15 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 cans tuna; 1/4 cup mayonnaise; 1 avocado; 4 slices bread; 2 slices Swiss cheese; 2 tablespoons butter; Salt; Black pepper; Lemon

15minutes

2servings

$2.80per serving

32gprotein

Dinner · American

Creamy tuna salad and ripe avocado slices melted together with Swiss cheese on crispy bread for a luxe weeknight treat.

550 calories · Beginner · American · Dinner

Quick & Easy Comfort Food

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Recipe code R8CX2R · enter it in Anychef

Ingredients

9 ingredients · serves 2about $5.60

2 cans tuna
1/4 cup mayonnaise
1 avocado
4 slices bread
2 slices Swiss cheese
2 tablespoons butter
Salt
Black pepper
Lemon

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Instructions

Step 1 of 5
Mix drained tuna with mayonnaise, salt, and pepper. Spread on two bread slices.
Step 2 of 5
Slice avocado and arrange on top of tuna. Sprinkle with lemon juice.
Step 3 of 5
Top each with Swiss cheese and remaining bread.
Step 4 of 5
Heat skillet over medium heat. Butter sandwich exteriors.
Step 5 of 5
Cook until golden and cheese melts, about 3 minutes per side. Serve hot.