Pan-Fried Spam and Potato Dinner
Crispy cubed spam and tender diced potatoes cooked together until edges caramelize, a humble retro dish that's surprisingly delicious and budget-proof.
25minutes
4servings
380calories
16gprotein
$1.50per serving
Ingredients (serves 4)
- 1 can spam
- 4 medium potatoes
- 1 onion
- 1 bell pepper
- 3 tbsp vegetable oil
- 1 tsp paprika
- salt and black pepper
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Save this recipeInstructions
- 1
Dice potatoes into 1/2-inch cubes. Heat 2 tbsp oil in a large skillet over medium-high heat.
- 2
Add potatoes and cook 12 minutes, stirring occasionally, until golden and tender.
- 3
Cut spam into cubes. Push potatoes to the side of the pan, add remaining 1 tbsp oil, and cook spam until edges are crispy, about 5 minutes.
- 4
Add diced onion and bell pepper. Cook 3 minutes.
- 5
Sprinkle with paprika, salt, and pepper. Stir and cook 2 minutes.
- 6
Serve hot.
