Loaded Breakfast Casserole 🍲

Name: Loaded Breakfast Casserole
Total time: 50 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 lbs potatoes; 1 lb sausage; 1 onion; 1 bell pepper; 10 eggs; 1 cup milk; 2 cups shredded cheddar cheese; Salt; Black pepper; Cooking spray

Baked eggs with sausage, potatoes, peppers, and cheese in one dish that feeds a crowd with minimal effort.

50 min · Beginner · 380 cal · 24g protein · $2.00/serving · American

Comfort Food High-Protein Meal Prep

50minutes

6servings

380calories

24gprotein

$2.00per serving

Ingredients (serves 6)

2 lbs potatoes
1 lb sausage
1 onion
1 bell pepper
10 eggs
1 cup milk
2 cups shredded cheddar cheese
Salt
Black pepper
Cooking spray

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Instructions

1
Preheat oven to 350°F. Dice potatoes and cook in a pot of boiling salted water until tender, about 10 minutes. Drain well.
2
Brown sausage in a skillet over medium-high heat, breaking it apart, about 8 minutes. Add diced onion and pepper, cook 3 minutes.
3
In a large bowl, whisk eggs with milk, salt, and pepper. Stir in potatoes, sausage mixture, and 1.5 cups cheese.
4
Pour into a greased 9x13 dish. Top with remaining cheese.
5
Bake until center is set and edges are golden, about 30 minutes.