Honey Mustard Baked Chicken
Dinner · American
Sweet, tangy honey mustard glazes juicy baked chicken into a sticky-glossy dinner everyone asks for again.
Recipe code RMEGRT · enter it in Anychef
Ingredients
- 2 lb chicken thighs
- 0.25 cup honey
- 3 tbsp dijon mustard
- 1 tbsp mustard
- 2 cloves garlic
- 1 tbsp olive oil
- 1 tsp paprika
- 0.5 tsp salt
- 0.5 tsp black pepper
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 5
Heat the oven to 400°F. Whisk the honey, both mustards, minced garlic, and olive oil into a glaze.
- Step 2 of 5
Pat the chicken dry, season with paprika, salt, and pepper, and arrange in a baking dish.
- Step 3 of 5
Pour the honey mustard over the chicken and turn to coat every piece.
- Step 4 of 5
Bake at 400°F, spooning the sauce over once halfway, until glazed and 175°F inside, about 35 minutes.
- Step 5 of 5
Rest 5 minutes, then serve drizzled with the pan sauce.