Ham and Cheese Calzone
40minutes
4servings
$1.90per serving
31gprotein
Dinner · Italian
Savory ham folded into stretchy mozzarella and creamy ricotta, a handheld dinner the whole table fights over.
Recipe code 8PEVFJ · enter it in Anychef
Ingredients
8 ingredients · serves 4about $7.60
- 1 lb pizza dough
- 6 oz ham
- 1 cup ricotta
- 8 oz mozzarella
- 1/4 cup grated parmesan
- 1 tsp dried basil
- 1 egg
- 1 cup marinara sauce
Make it part of your week. Save this to Anychef, add it to your meal plan, and the grocery list writes itself.
Save this recipeInstructions
- Step 1 of 7
Heat the oven to 450°F and line a sheet pan with parchment.
- Step 2 of 7
Dice the ham and mix with ricotta, shredded mozzarella, parmesan, and dried basil.
- Step 3 of 7
Divide the dough into 4 pieces and roll each into an 8-inch round.
- Step 4 of 7
Fill half of each round, fold over, and press the edges with a fork to seal.
- Step 5 of 7
Brush with beaten egg and cut a vent slit in each top.
- Step 6 of 7
Bake 15 to 18 minutes until deeply golden.
- Step 7 of 7
Rest 5 minutes and serve with warmed marinara.
