Creamy Mushroom Ground Beef
Dinner · American
Seasoned ground beef and tender mushrooms in a silky cream sauce that begs for a fork-serve over cauliflower rice.
Recipe code AFAY74 · enter it in Anychef
Ingredients
- 1.25 lb ground beef
- 12 oz mushrooms
- 1 cup heavy cream
- 1 onion
- 4 cloves garlic
- 2 tbsp butter
- 1 tbsp worcestershire
- 1 tsp thyme
- Salt
- Black Pepper
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Save this recipeInstructions
- Step 1 of 6
Heat butter in a large skillet over high heat.
- Step 2 of 6
Brown ground beef with diced onion, breaking apart as it cooks, about 6 minutes.
- Step 3 of 6
Add minced garlic and cook 1 minute.
- Step 4 of 6
Stir in sliced mushrooms and cook 4 minutes until softened.
- Step 5 of 6
Pour in heavy cream and worcestershire, then sprinkle with thyme.
- Step 6 of 6
Simmer for 5 minutes, season with salt and pepper, and serve.