Baked BBQ Chicken Thighs 🍖
Sticky, caramelized barbecue chicken straight from the oven, no grill required and no dry bites in sight.
Ingredients (serves 4)
- 2 lb chicken thighs
- 1 cup bbq sauce
- 1 tbsp olive oil
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp brown sugar
- 0.5 tsp salt
- 0.5 tsp black pepper
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Try AnychefInstructions
- 1
Heat the oven to 400°F. Pat the chicken dry and rub with olive oil, paprika, garlic powder, brown sugar, salt, and pepper.
- 2
Arrange skin side up in a baking dish and bake at 400°F for 25 minutes.
- 3
Brush generously with BBQ sauce and bake 10 more minutes.
- 4
Brush with a second coat of sauce and broil until bubbling and lightly charred at the edges, 2 to 3 minutes. Chicken should read 175°F.
- 5
Rest 5 minutes and serve with extra sauce on the side.