Avocado Chocolate Mousse

Name: Avocado Chocolate Mousse
Total time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 ripe avocados; 0.5 cup cocoa powder; 0.5 cup dates, pitted; 0.25 cup maple syrup; 0.25 cup almond milk; 1 tablespoon vanilla extract; Pinch of sea salt

10minutes

4servings

$1.60per serving

4gprotein

Dessert · American

Silky avocado blended with cocoa powder and dates creates a fudgy mousse that's naturally vegan and secretly nutritious.

240 calories · Beginner · American · Dessert

Vegan Vegetarian

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Recipe code 2BVB5X · enter it in Anychef

Ingredients

7 ingredients · serves 4about $6.40

2 ripe avocados
0.5 cup cocoa powder
0.5 cup dates, pitted
0.25 cup maple syrup
0.25 cup almond milk
1 tablespoon vanilla extract
Pinch of sea salt

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Instructions

Step 1 of 5
Combine avocados, cocoa powder, dates, maple syrup, almond milk, vanilla extract, and salt in a food processor.
Step 2 of 5
Blend until smooth and creamy, scraping down sides as needed.
Step 3 of 5
Divide mousse into serving cups.
Step 4 of 5
Refrigerate for at least 1 hour, until chilled.
Step 5 of 5
Serve topped with fresh berries or a sprinkle of cocoa powder.