Tuna Melt with Tomato & Onion

Name: Tuna Melt with Tomato & Onion
Total time: 18 min
Yield: 2 servings
Cuisine: American
Ingredients: 2 cans tuna; 1/4 cup mayonnaise; 1 onion; 1 tomato; 4 slices bread; 2 slices Swiss cheese; 3 tablespoons butter; Salt; Black pepper

18minutes

2servings

$2.30per serving

34gprotein

Dinner · American

Tuna salad with fresh tomato slices and caramelized onion on melted Swiss cheese for an elevated weeknight sandwich.

520 calories · Comfortable · American · Dinner

Quick & Easy Comfort Food

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Recipe code AJUP4Y · enter it in Anychef

Ingredients

9 ingredients · serves 2about $4.60

2 cans tuna
1/4 cup mayonnaise
1 onion
1 tomato
4 slices bread
2 slices Swiss cheese
3 tablespoons butter
Salt
Black pepper

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Instructions

Step 1 of 5
Heat 1 tablespoon butter in a skillet over medium heat. Add thinly sliced onion and cook slowly until golden, about 8 minutes.
Step 2 of 5
Mix drained tuna with mayonnaise, salt, and pepper. Spread on two bread slices.
Step 3 of 5
Top each with caramelized onion, tomato slices, and Swiss cheese. Cover with remaining bread.
Step 4 of 5
Butter outside of sandwiches. Cook in the skillet until bread is golden and cheese melts, about 3 minutes per side.
Step 5 of 5
Serve hot.