Sunflower Seed Butter Crackers 🌻
Crispy whole grain crackers spread with creamy sunflower seed butter, a nut-free option that's rich, satisfying, and perfect for those with allergies.
5minutes
2servings
165calories
5gprotein
$1.20per serving
Ingredients (serves 2)
- 1/4 cup Sunflower Seeds
- 1/4 cup Tahini
- 1 tablespoon Honey
- 1/4 teaspoon Salt
- 8 Crackers
Missing something? Anychef rebuilds any recipe around what's actually in your kitchen.
Try AnychefInstructions
- 1
Blend sunflower seeds and tahini together in a food processor until smooth.
- 2
Stir in honey and salt.
- 3
Spread sunflower seed butter on crackers.
- 4
Serve immediately or store sunflower seed butter in an airtight container.
