Salsa Chicken Bake
Dinner · Mexican
Three pantry staples turn chicken breasts into a saucy, cheesy dinner you can have in the oven in five minutes.
Recipe code BTMCVD · enter it in Anychef
Ingredients
- 4 chicken breasts
- 1.5 cups salsa
- 1.5 cups shredded cheddar cheese
- 1 tsp cumin
- 1 tsp chili powder
- 0.5 tsp garlic powder
- 0.5 tsp salt
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Save this recipeInstructions
- Step 1 of 5
Heat the oven to 400°F. Season the chicken all over with cumin, chili powder, garlic powder, and salt.
- Step 2 of 5
Arrange in a baking dish and spoon the salsa over each breast.
- Step 3 of 5
Bake at 400°F for 20 minutes, until the chicken is nearly cooked through.
- Step 4 of 5
Top with the cheddar and bake until melted and the chicken reads 165°F, about 5 more minutes.
- Step 5 of 5
Rest 5 minutes and serve over rice or with warm tortillas.