Salsa Chicken Bake

Salsa Chicken Bake

35minutes
4servings
$1.70per serving
44gprotein

Dinner · Mexican

Three pantry staples turn chicken breasts into a saucy, cheesy dinner you can have in the oven in five minutes.

380 calories · Beginner · Mexican · Dinner

Recipe code BTMCVD · enter it in Anychef

Ingredients

7 ingredients · serves 4about $6.80
  • 4 chicken breasts
  • 1.5 cups salsa
  • 1.5 cups shredded cheddar cheese
  • 1 tsp cumin
  • 1 tsp chili powder
  • 0.5 tsp garlic powder
  • 0.5 tsp salt

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Instructions

  1. Step 1 of 5

    Heat the oven to 400°F. Season the chicken all over with cumin, chili powder, garlic powder, and salt.

  2. Step 2 of 5

    Arrange in a baking dish and spoon the salsa over each breast.

  3. Step 3 of 5

    Bake at 400°F for 20 minutes, until the chicken is nearly cooked through.

  4. Step 4 of 5

    Top with the cheddar and bake until melted and the chicken reads 165°F, about 5 more minutes.

  5. Step 5 of 5

    Rest 5 minutes and serve over rice or with warm tortillas.

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Salsa Chicken Bake

  1. 1
    Download Anychef

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  2. 2
    Enter this recipe code
    BTMCVD
  3. 3
    Plan it, shop it, cook it

    Add it to your week and the grocery list makes itself.

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Salsa Chicken Bake35 min · 44g protein · code BTMCVD
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