Pecan Pie Bars

Name: Pecan Pie Bars
Total time: 45 min
Yield: 12 servings
Cuisine: American
Ingredients: 1 cup all-purpose flour; 0.5 cup butter; 0.25 cup sugar; 1 cup brown sugar; 0.25 cup butter; 2 eggs; 1 tsp vanilla extract; 2 cups pecans; 0.25 tsp salt

All the buttery, nutty goodness of pecan pie baked into portable bars with a shortbread crust and caramel-like filling.

45 min · Comfortable · 320 cal · 4g protein · $1.40/serving · American

Comfort Food

45minutes

12servings

320calories

4gprotein

$1.40per serving

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Ingredients (serves 12)

1 cup all-purpose flour
0.5 cup butter
0.25 cup sugar
1 cup brown sugar
0.25 cup butter
2 eggs
1 tsp vanilla extract
2 cups pecans
0.25 tsp salt

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Instructions

1
Preheat oven to 350°F.
2
Mix flour, 0.5 cup butter, and sugar. Press into a 9x13 pan and bake for 10 minutes.
3
Heat brown sugar with 0.25 cup butter until melted and combined.
4
Remove from heat and whisk in eggs, vanilla, pecans, and salt.
5
Pour filling over hot crust and bake until filling is set, about 20 minutes.
6
Cool in pan before cutting into 12 bars.