Nachos with Cheese and Salsa 🧀
Crispy tortilla chips piled high with melted cheddar and fresh salsa, the communal snack everyone reaches for.
10minutes
3servings
240calories
6gprotein
$1.30per serving
Ingredients (serves 3)
- 3 cups tortilla chips
- 1.5 cups shredded cheddar cheese
- 1/2 cup salsa
- sour cream for serving
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Try AnychefInstructions
- 1
Preheat oven to 375F.
- 2
Spread tortilla chips on a baking sheet in an even layer.
- 3
Sprinkle cheddar cheese evenly over the chips.
- 4
Bake for 5-7 minutes until cheese is melted.
- 5
Remove from oven and drizzle with salsa.
- 6
Serve hot with a dollop of sour cream on the side.
