Mint Chocolate Brownies
Dense fudgy brownies infused with refreshing mint and topped with dark chocolate.
35minutes
9servings
330calories
6gprotein
$1.60per serving
Ingredients (serves 9)
- 3/4 cup all-purpose flour
- 1/2 cup cocoa powder
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup vegetable oil
- 3/4 cup sugar
- 1/4 cup oat milk
- 1 teaspoon peppermint extract
- 1/4 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 2 tablespoons mint leaves
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Save this recipeInstructions
- 1
Preheat oven to 350 degrees F and line an 8x8 pan with parchment.
- 2
Whisk flour, cocoa powder, salt, and baking powder together.
- 3
Mix oil, sugar, oat milk, peppermint extract, and vanilla.
- 4
Fold wet into dry, then fold in chocolate chips and minced mint leaves.
- 5
Spread in prepared pan and bake for 25-28 minutes until set.
- 6
Cool completely and cut into 9 squares.
